Restaurants / F&B

Restaurant, Catering, Food & Beverage Management

Never has the restaurant, catering, food & beverage service industries been more in need of expert staff as we slowly recover from Covid-19. With a keen eye on the local restaurant, bar, dining and catering scenes across Australia and abroad, our team has intimate knowledge of the level of skill and professionalism required to operate at the top level in the Hospitality Industry.

THE MONDAY GROUP is renowned for connecting the industry's leading restaurant, bar, catering and hospitality management companies with the top talent in hospitality managers, restaurant managers and hospitality executives, through our extensive hospitality database, industry networks and ongoing market mapping. We can source top hospitality talent australia wide; Sydney, Melbourne, Brisbane and in the Asia Pacific.

Some of the Restaurant and Food & Beverage Management jobs we recruit for;

• Food & Beverage Director
• Food & Beverage Manager
• General Manager / Licensee
• Restaurant Operations Manager
• Venue Manager
• Restaurant Manager
• Assistant Restaurant Manager
• ​Wine Director
• Sommelier
• Beverage Manager
• Bar Manager
• Catering Manager
• Banquet Manager
• Hospitality Services Manager

"One cannot think well, love well, sleep well, if one has not dined well." —​​​Virginia Woolf